I also think I saw the Saturday Night Live spoof of Julia by Dan Akroyd (which I found on Hulu and can be watched here or you can just watch it in the movie, since it's played there). The movie also told me so much about Julia's life, how she started cooking, and how she came to write her now-famous book about French cooking (still being published and now in its 46th printing).
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With the humor of Bridget Jones and the vitality of Augusten Burroughs, Julie Powell recounts how she conquered every recipe in Julia Child's Mastering the Art of French Cooking and saved her soul.And then Nora Ephron, one of my favorite humorists and authors, produced, wrote, and directed the movie, using the story of Julia and the interest in Julie's blog and book as a parallel thread. One of the things that I found fascinating is her description of the comparison between the 1960s and the 21st century.
The world is definitely not the same place any more, and not all of that is bad. I read a wonderful review by Russ Parsons from the LA Times that answered the question of the plot twist in the movie. This review is well worth reading, but I'd wait to read it until after I saw the movie, if I were you. He says it has "more spoilers than an unplugged refrigerator in August," and I have to agree. But it was so satisfying after having seen it! I hope you go. And tell me what you think!
:-)
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